Our on-the-farm intensive sourdough bread class will prepare you for a lifetime of healthy bread-making.
During the all-day class, you'll...
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Make lots of bread to take home!
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Learn to care for the starter you'll receive at the class.
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Learn to make bread by hand or in a mixer.
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Find out all about the health benefits of fully fermented sourdough bread.
Can't come to the in-person class? No problem. Simply take our online course!
You'll get all the recipes and instructional videos that you'll need to successfully make sourdough bread that's good for you and tastes delicious!
Take the online course!1
Learn to make sourdough that is digestible, even if you're sensitive.
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Have the confidence to make bread when you need it, even with a busy schedule.
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Gain the skills in our hands-on class to make varieties of bread everyone will love.
You won't just learn to make a sandwich loaf or the trendy sourdough boule. You'll learn to make all kinds of breads, from waffles to artisan loaves! All scrumptious--All digestible.
Make Your Reservation!From Darie & Carolina:
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Our #1 tip for changing the way you eat for the better?
Learn to make sourdough bread. No one wants to give up bread, so learn to make bread that you don't have to give up!
Not for those with Celiac.
Pick a Class Date
What our students say...
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As a volunteer chapter leader for the Weston A. Price Foundation, teaching others about how harmful nutrient-binding phytates found in grains can be reduced by proper preparation like fermentation, I was thrilled to take this sourdough class! Darie demystified the process with step-by-step, hands-on directions I was able to come away with the process under my belt enough to start baking sourdough bread. I would highly recommend Sourdough Bread Simplified. I had read many books about making bread but just wasn't able to get the results I wanted. This class has given me the confidence to make excellent bread every time.
-Nancy Webster
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The lessons learned were invaluable and couldn't all be put in book form. Some things you can only learn by walking along with someone as you follow the process. And now, we have sourdough breads of all types and enjoy all of them! We even make some to sell, with very happy customers!! It was definitely worth the time and money!
-Terri Taylor, Taylor Family Farms
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I was given the confidence I needed to make bread on my own.
I had built it up in my head, that as much as I wanted to learn how to make my own bread, my experiences of making my own sourdough bread had always turned out bad. I was able to make it, and it tastes good! I definitely would take any class they would be teaching!
-Maggie Shadrick
Frequently Asked Questions
What's included in the class?
What will the day be like?
Where does the class take place?
I'm sensitive to gluten or have a condition that I shouldn't have gluten. Can I eat this bread?
What kind of bread will we make in the class?
Why should I make my own sourdough bread?
Master the art of sourdough bread by getting your hands in dough and learning from experienced bakers!
Pick a Class Date!
Select an Option Below to Reserve Your Class Date!
Not ready to take a class yet but you'd like to know when all the farm goodness is happening?
We'll let you know the dates of future classes and events!
We'll only send emails for the information you requested.
